This noodle shop is the champion ramen, there are local and cattle a4, ramen is good to eat, the soup is not salty and there should be potatoes inside, so the taste is very mellow and rich, and after ordering with the cow, it is cooked with a spray gun on the spot, almost five minutes is enough to taste just right, It&#39;s a little expensive, two slices of bacon-sized thin and cattle are 100, but it&#39;s still worth the money

Ramen Sakurajima

The price is so affordable, it really makes people feel a bit happy, the taste is not earth-shattering, but it is also a good food, the location is also very good, there are not many guests, but the service is very warm.

Colleague wanted to go for dinner - and he went to the place he would go every time he was nearby. Okay - the food was impossible to refuse. It was a Tuesday night, it was full of people and looked like they came from all over the world. The service was quite good and the ramen was delicious. I ordered edamame as a snack, not very satisfied with its small portion, but I really want to eat edamame. Generally speaking, if I want to eat good ramen, I will probably come back.

I like to eat matcha series taste very much, but here I still eat their original milk taste, the milk taste is very strong, the ice cream entrance is instant, it is also a happy enjoyment

Trip Gourmet Awards

这家面店招牌是冠军拉面，还有a4的本地和牛，拉面吃下来不错，汤不咸而且里面应该放了土豆，所以味道很香醇浓郁，另外和牛点了后是当场用喷枪喷熟的，差不多五分熟就够了口感也刚刚好，就是稍微有点贵，两片培根大小的薄薄的和牛要100，但是还是物有所值的

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